Recipes for homemade vegan face masks

Recipes for homemade vegan face masks

What’s better self-care than a fabulous face mask? We’ll wait… Nope, there isn’t one, especially if it’s homemade, and vegan too. With our refreshing recipes your at home self-care routine is simpler than ever before! Are you team banana, turmeric or avocado? Don’t forget to share your best facial selfies on social tag us @EMILYsnacks #eatbold

Banana Face Mask
Move over banana bread, there’s a new use for our fave yellow fruit in town. Mash up a medium-sized overly ripe banana into a smooth paste. Gently apply to your face and neck for a super fruity and completely natural at home face mask. Let it sit for 10-20 minutes, before rinsing with cold water.

But don’t stop there, why not dig into a bowl of EMILY Veg Thins whilst you pamper.

Turmeric Face Mask
Ready to spice things up? This Turmeric recipe is the one for you. Mix 1 tsp turmeric powder, 1 tsp organic apple cider vinegar, 1½ tbsp of organic maple syrup and 1 tsp plant-based milk (we recommend Rebel Kitchen Mylk!) into a smooth paste. Gently apply to your face and neck. Let it sit for 10-15 minutes, before rinsing off with cold water.

The perfect snack for this self-care is 100% EMILY Thai Chilli Veg Sticks – sweet and spice in every vibrant bite! Thailand is only a taste away.

Avocado Face Mask
You’re guaranteed to avo nice day with this face mask. Take ¼ ripe avocado and mash it up in a bowl until it’s lump free. Mix in 1 tsp of plain organic & vegan yoghurt and ½ tsp of maple syrup until you have a smooth paste. Gently apply to your face and neck. Let it set until it dries, before rinsing it off with cold water.

For the green lovers amongst you, stock up on EMILY Garden Greens Veg Crisps to have handy in the cupboards for when you’re giving this one a go.

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